Wasabi Black Utility Knife
In size, the Wasabi Black Utility knife is between the Chef's knife and the Paring knife, but its blade is narrower and straighter. It's perfect for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. The Utility knife is sometimes called a sandwich knife because it works well on almost everything that goes into a sandwich—from vegetables to meats and cheeses.
- Double-beveled blade
- Daido 1K6 high-carbon stainless steel
- Polypropylene handle
- Extreme 16° double-bevel blade (32° comprehensive)
- Graze-finished for attractive brushed look
|Materials:||High Carbon Stainless Stee|
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|Mfr Part #|
|Category||Kitchen Knives - 2305|
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