Scottsdale Deck/Patio Mount Propane Grill
Place the food directly onto the stainless steel cooking grid and close the lid. While it's cooking, the juices drip down onto the unique designed stainless steel drip pan, which provides sizzle and releases great outdoor smoke flavor that circulates back up, around and into the food. Excess grease is directed into the large collector bucket, eliminating unwanted flavor damaging flare-ups. For a gourmet finale to a busy day, the food can be placed and you can walk away and not worry about flare-ups.
|Materials:||Cast Aluminum, Stainless Steel|
|Listing:||Made in the USA|
Most grills come with one of two types of burner configurations either conventional or infrared. Conventional is the standard and most common configuration. It lights a flamed burner that heats a cooking grate which then cooks the food. Infrared burners heat up through an infrared element that then heats a cooking grate which then cooks the food. The appeal of the infrared burner is that they reduce flare ups and vaporize any dripping to add flavor back into the food. Yet the grills with infrared burners are typically more expensive. Some grills also come with a hybrid configuration of both conventional and infrared.
|Burner Configuration||All Conventional|
Select the type of grill you want from the widest selection of gas grills for all uses. Our offering includes post mount grills for a more permanent yet durable approach, portable grills for camping and picnics, and our most popular, grills on carts.
|Gas Grill Type||On Cart|
Use these filters to select the type of fuel for you gas grill. Choose between propane grills and natural gas grills.
|Mfr Part #|
|Category||Gas Grills - 2585|