Safe Side Polyethylene Utility Cutting Board
Safe Side cutting boards offers you a safer way of cutting and prep work, by eliminating cross-contamination. Use green side for cutting fruits and vegetables and red side for carving meats, poultry and seafood. The buttons also offer a safer cutting board experience in that they're also non-slip so the cutting board stays where you put it.
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|Category||Cutting Boards - 2294|