Elite® 2 Quart Steamer Insert
A good way for vegetables to retain their nutrients and color is to steam them as opposed to boiling them. Simply insert this steamer into a 18 cm saucepan (POT318) and the boiling water in the receiving pot provides hot steam to the steamer above. Use the receiving pot's cover on the steamer above to seal in maximum heat.
|Materials:||18/10 Stainless Steel|
|Mfr Part #|
|Category||Cookware Accessories - 3298|