Recent Customer Reviews
I love this pan. I use it to make gluten free hamburger buns. I do not have to spray the pan and the buns comes out cooked very nicely and do not stick to the pan at all. The pan comes out very clean after baking as if not used at all. Love it.Read More
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Bready is a revolutionary baking system designed specifically for people with Celiac disease and gluten intolerance. It is the easiest solution for getting fresh, great-tasting, moist, gluten-free breads and cakes in your home, school or office without worrying about contamination issues. Bready is referred to as a system because it combines a robotic baking appliance and a Mix Bag™ to deliver bakery-quality loaves without intervention or mess, all in a closed environment. Invented and developed by Swedish engineers, Bready is a true departure from existing bread machines. It uses a radio-frequency scan to program the perfect kneading, resting, rising and baking protocol for each individual bread or cake. The results are what you'd expect to find at your favorite bakery—long, shapely, ample loaves with perfect texture. Bready also has a line of accessories called Zone Out to help you in your baking journey.
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